Red Velvet Pastry – Smooth, Velvety, and Elegantly Creamy

Our Red Velvet Pastry is crafted to deliver a premium dessert experience, combining soft red velvet sponge with layers of smooth cream cheese frosting. Its delicate cocoa flavor, vibrant color, and perfectly balanced sweetness make it one of the most loved pastries for celebrations, gifting, and everyday indulgence.

Why Choose Our Red Velvet Pastry

• Made with premium quality red velvet sponge

• Layered with rich, silky cream cheese frosting

• Soft, moist, and melt-in-the-mouth texture

• Balanced cocoa notes and light sweetness

• Perfect for birthdays, anniversaries, parties, and bakery displays

Product Highlights

• Texture: Moist sponge with smooth, creamy layers

• Flavor Profile: Mild cocoa with rich cream cheese frosting

• Best Served: Slightly chilled

• Suitable For: Dessert lovers, gifting, special occasions, and café menus

Storage & Shelf Life

Keep refrigerated and consume within 24–48 hours for best freshness and flavor.