Puri Rasagola – Authentic Odisha Sweet with Soft, Spongy and Caramelized Flavor

Experience the legendary taste of Puri Rasagola, the iconic sweet from the holy city of Puri, Odisha. Known for its rich caramel colour, soft texture, and deep, syrupy sweetness, this rasagola has been part of Odisha’s heritage for centuries. Made from fresh chhena and slow-cooked in thick, caramelized sugar syrup, each piece is crafted using traditional methods to achieve the signature flavour that makes Puri Rasagola world-famous.

Why Choose Our Puri Rasagola

• Authentic Odisha-style preparation

• Fresh, high-quality chhena for perfect softness

• Slow-cooked in caramelized sugar syrup for deep flavour

• Soft, spongy texture that absorbs syrup beautifully

• Warm, earthy sweetness unique to Puri Rasagola

• Ideal for gifting, festive occasions, and daily desserts

• Loved for its heritage, taste, and premium quality

Taste and Texture

Our Puri Rasagola stands out for its soft yet firm texture, soaked completely in rich, caramelised syrup. Each bite is juicy, warm, and infused with deep, earthy sweetness that lingers pleasantly on the palate. The caramelisation brings a flavour depth that sets it apart from the regular white rasgulla, making it richer, bolder, and truly irresistible.

Perfect for All Celebrations

Whether it’s Rath Yatra, Durga Puja, Diwali, weddings, birthdays, or family gatherings, Puri Rasagola enhances every celebration. Its authentic flavour and traditional importance make it a must-have sweet for festive hampers, gift boxes, and special occasions. It’s also a perfect after-meal dessert for families.

Ingredients

Chhena (cottage cheese), caramelised sugar syrup, water, and cardamom.