Low Sugar Poda Pitha – Traditional Odia Baked Delight with Balanced Sweetness

Low Sugar Poda Pitha brings you the authentic taste of Odisha’s iconic festive delicacy with a healthier, mildly sweet twist. Made from a wholesome mix of rice, lentils, coconut, and aromatic spices, this pitha is slow-baked to develop its signature smoky crust and soft, flavourful interior—all while keeping sugar content low for guilt-free enjoyment.

Why Choose Our Low Sugar Poda Pitha

• Made with premium rice, urad dal, coconut, and traditional ingredients

• Reduced sugar for a balanced, health-friendly sweetness

• Slow-baked to perfection for a rich, caramelized crust

• Authentic Odia flavours with cardamom, coconut, and a soft, dense texture

• Ideal for festivals, puja offerings, gifting, and everyday traditional cravings

Product Highlights

• Texture: Soft inside with a mildly caramelized, smoky outer layer

• Flavor Profile: Mild sweetness with coconut richness and traditional spice aroma

• Suitable For: Health-conscious sweet lovers, festive celebrations, regional delicacy fans, and family gatherings