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LEMON STRAWBERRY PASTRY
₹436.00
Vanilla/Lemon Sponge, Whipped Cream, Lemon Extract, Strawberry Filling
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Description
Product Description
Lemon Strawberry Pastry – Fresh, Zesty, and Delightfully Fruity
Experience the perfect fusion of citrus brightness and berry sweetness with our Lemon Strawberry Pastry. Made with soft vanilla sponge, layered with smooth whipped cream, fresh strawberry compote, and a refreshing hint of lemon, this pastry offers a vibrant flavor that feels light, refreshing, and irresistibly delicious.
Why Choose Our Lemon Strawberry Pastry
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Balanced blend of tangy lemon and sweet strawberry
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Soft, moist vanilla sponge layered with airy whipped cream
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Filled with real strawberry compote for authentic fruity taste
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Light, refreshing, and ideal for those who enjoy delicate, fresh flavors
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Perfect for celebrations, parties, café menus, and everyday dessert cravings
Product Highlights
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Texture: Soft sponge, creamy layers, and fruity filling
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Flavor Profile: Bright lemon notes combined with sweet strawberry richness
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Best Served: Chilled for maximum freshness and flavor
Product Highlight: Lemon Strawberry Pastry
Zesty Lemon Curd
Made with fresh, hand-squeezed lemons, offering a bright, tangy zest that perfectly balances the pastry's sweetness.
Fresh Strawberry Slices
Topped and layered with seasonal, sweet strawberries, adding natural fruity flavor and a beautiful visual appeal.
Feather-Light Sponge
Features a delicate, airy vanilla sponge base soaked lightly to maintain ultimate moisture and tenderness.
Key Ingredients & Features
| Component | Type/Source | Benefit/Feature |
|---|---|---|
| Fresh Lemon Juice | Hand-Squeezed | Provides the signature vibrant tanginess of the curd filling. |
| Seasonal Strawberries | Sliced and Garnished | Adds natural sweetness, moisture, and a fresh topping. |
| Light Vanilla Sponge | Moisture-Retentive Recipe | Acts as the airy, soft foundation for the creamy layers. |
| Whipping Cream | High-Fat Dairy | Used to stabilize the filling and provide a smooth mouthfeel. |
| Granulated Sugar | Fine Grade | Sweetens the sponge and balances the lemon's acidity. |
| Gelatin | Food Grade Stabilizer | Ensures the creamy filling holds its shape when sliced. |
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