Description
Product Description
Kesar Badam Peda – Rich, Aromatic and Royal Saffron-Almond Delight
Indulge in the luxurious taste of Kesar Badam Peda, a premium Indian sweet made from pure khoya, rich almonds, and the exotic aroma of real saffron strands. Prepared using traditional slow-cooking techniques, this peda combines the creaminess of milk solids with the nutty richness of badam, creating a soft, smooth, and flavour-packed sweet that melts effortlessly in the mouth. Each peda carries the warm fragrance of saffron, making it a truly royal treat.
Why Choose Our Kesar Badam Peda
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Made with fresh khoya for authentic richness
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Infused with pure saffron (kesar) for premium aroma and colour
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Loaded with finely chopped almonds for extra flavour and nutrition
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Smooth, soft, melt-in-the-mouth texture
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Mildly sweet and perfect for all age groups
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Prepared using pure desi ghee for a traditional finish
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Ideal for gifting, festive celebrations, and special occasions
Taste and Texture
Our Kesar Badam Peda is known for its creamy, soft texture and rich, aromatic flavour. The natural sweetness blends beautifully with the nuttiness of almonds and the luxurious fragrance of saffron. Each peda is smooth, delicate, and full of traditional Indian flavours that feel both comforting and premium.
Perfect for All Occasions
Perfect for Diwali, Raksha Bandhan, Janmashtami, weddings, puja offerings, and festive gifting, Kesar Badam Peda adds elegance to every celebration. Its rich ingredients and royal taste also make it an excellent choice for sweet hampers, family gatherings, and hospitality trays.
Ingredients
Khoya (mawa), pure saffron (kesar), almonds, sugar, pure desi ghee, and cardamom.
Product Highlight: Kesar Badam Peda
Rich Saffron Aroma
Infused with premium kesar strands for a royal aroma, natural colour, and luxurious flavour.
Almond-Enriched Goodness
Blended with fine almond paste to create a rich, nutty, smooth peda texture.
Festive & Premium Sweet
A luxurious mithai perfect for gifting, celebrations, puja offerings, and festive indulgence.
Key Ingredients & Features
| Component | Type/Source | Benefit/Feature |
|---|---|---|
| Khoya / Mawa | Fresh Dairy Base | Gives the peda its classic soft, rich, melt-in-mouth texture. |
| Saffron (Kesar) | Premium Grade Strands | Adds natural colour, fragrance, and royal richness. |
| Almonds (Badam) | Finely Ground | Enhances nutrition, flavour, and creamy texture. |
| Sugar | Refined Sweetener | Provides balanced sweetness that complements saffron and almonds. |
| Cardamom | Natural Spice | Adds a mild sweet aroma that blends beautifully with kesar. |
| Ghee | Pure Desi Ghee | Gives shine, richness, and enhances traditional flavour. |
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