ENDURI PITHA (STEAMED)
₹503.00
Rice Flour/Black Gram Batter, Jaggery-Coconut Filling, Turmeric Leaf
Add to cart
Description
Product Description
Enduri Pitha (Steamed) – Soft, Fragrant, and Traditionally Authentic Odia Delicacy
Enduri Pitha (Steamed) is a classic Odia festive delicacy traditionally prepared during Prathamastami and other cultural celebrations. Made with a smooth rice batter and filled with a rich mixture of coconut and jaggery, this pitha is wrapped in fresh turmeric leaves and gently steamed. The natural aroma of the turmeric leaves infuses into the pitha, giving it a unique flavour that is both soothing and deeply traditional.
Why Choose Our Enduri Pitha (Steamed)
-
Made with high-quality rice batter for a soft and authentic texture
-
Filled with fresh coconut and pure jaggery for natural sweetness
-
Steamed inside turmeric leaves for a distinctive aroma and flavour
-
Light, healthy, and easy to digest
-
Perfect for festive rituals, puja offerings, family gatherings, and regional delicacy lovers
Product Highlights
-
Texture: Soft, smooth, and mildly moist
-
Flavor Profile: Natural sweetness with subtle turmeric leaf aroma and rich coconut notes
-
Suitable For: Festive occasions, cultural celebrations, traditional sweet lovers, and home-style dessert platters
Product Highlight: Enduri Pitha (Steamed)
Traditional Odia Steamed Delicacy
A sacred Prasad delicacy prepared especially during Prathamastami, known for its steamed banana leaf aroma.
Steamed in Banana Leaves
The pitha is wrapped and steamed in fresh banana leaves, giving it a distinct natural fragrance and flavor.
Healthy & Wholesome
Completely steamed with no frying, making it nutritious, light, and suitable for all age groups.
Key Ingredients & Features
| Component | Type/Source | Benefit/Feature |
|---|---|---|
| Rice Batter | Traditional Fermented Rice Batter | Creates the soft and fluffy base of the pitha. |
| Urad Dal | High-Quality Black Gram | Enhances fermentation and adds protein. |
| Coconut Filling | Fresh Grated Coconut | Adds sweetness, richness, and a traditional flavor. |
| Sweetener | Jaggery / Sugar (As Required) | Balances sweetness in the filling. |
| Cardamom | Elaichi Powder | Adds aroma and enhances the taste of the filling. |
| Banana Leaves | Fresh Green Banana Leaves | Used for wrapping; imparts a distinct earthy aroma during steaming. |
MILLET PITHA