Alwar Kalakand – Iconic Rajasthani Milk Sweet with Rich, Grainy & Authentic Flavor

Experience the legendary taste of Alwar Kalakand, the famous Rajasthani sweet known for its rich aroma, grainy texture, and pure, traditional preparation. Originating from Alwar’s heritage sweet makers, this Kalakand is crafted by slow-cooking fresh milk and chhena until it turns into a soft, crumbly, and flavour-packed delight. Every bite reflects the purity of ingredients and the centuries-old sweet-making tradition of Alwar.

Why Choose Our Alwar Kalakand

• Made from freshly boiled milk and premium chhena

• Authentic grainy and moist texture unique to Alwar-style Kalakand

• Mild sweetness that highlights the natural richness of milk

• Slow-cooked using traditional Rajasthani techniques

• Prepared with pure desi ghee for depth of flavour

• Perfect for gifting, festivals, celebrations, and special occasions

• Loved for its authentic taste and fresh, homemade feel

Taste and Texture

Our Alwar Kalakand offers a soft, moist, and slightly grainy texture created through hours of slow cooking. The milk solids retain their natural richness, giving every bite a deep, creamy flavour. Mildly sweet and wonderfully aromatic with hints of cardamom, this sweet melts gently in the mouth while keeping its signature crumbly bite intact — a true hallmark of authentic Alwar Kalakand.

Perfect for All Occasions

This classic Rajasthani sweet is perfect for Diwali, Raksha Bandhan, weddings, birthdays, religious ceremonies, and festive gifting. Its rich flavour and traditional craftsmanship make it a wonderful addition to dessert tables, sweet hampers, and celebration platters. Whether served to guests or enjoyed at home, Alwar Kalakand always makes a memorable impression.

Ingredients

Milk, chhena (cottage cheese), sugar, pure desi ghee, and cardamom.